Crafted from AEB-L Stainless Steel
Originally developed for precision in safety razors, AEB-L stainless steel is renowned for its exceptional edge retention and fine grain structure—perfect for kitchen cutlery.
Refined Cutting Performance
The Origin Gyuto (geeU'toh) features a subtle convex grind, enhancing both cutting feel and food release for a smooth, efficient prep experience.
Traditional Wa Handle
Each knife is paired with a classic Wa-style handle, offering a lightweight, balanced feel that brings together heritage and performance.
Steel Type: AEB-L
Hardness (HRC): 60 HRC
Cutting Edge: ~190mm
Overall Length: ~345mm
Height at Heel: ~52mm
All my knives are shipped with a food safe oil treatment to the entire knife - simply wipe clean and you’re ready!
Crafted from AEB-L Stainless Steel
Originally developed for precision in safety razors, AEB-L stainless steel is renowned for its exceptional edge retention and fine grain structure—perfect for kitchen cutlery.
Refined Cutting Performance
The Origin Gyuto (geeU'toh) features a subtle convex grind, enhancing both cutting feel and food release for a smooth, efficient prep experience.
Traditional Wa Handle
Each knife is paired with a classic Wa-style handle, offering a lightweight, balanced feel that brings together heritage and performance.
Steel Type: AEB-L
Hardness (HRC): 60 HRC
Cutting Edge: ~190mm
Overall Length: ~345mm
Height at Heel: ~52mm
All my knives are shipped with a food safe oil treatment to the entire knife - simply wipe clean and you’re ready!